Ethnic Recipe Info
cajun recipes
a nun's sigh (misc)
...they are light as a nun's sigh, being made of chou paste, which is the base for cream puffs and éclairs.

1 cup sifted all-purpose flour
Pinch of salt
1 tablespoon granulated sugar
1 cu...


acadian peppered shrimp (seafood)
...up lemon juice
2 teaspoons fresh basil, chopped
2 teaspoons cayenne pepper
2 teaspoons fresh oregano, chopped
5 garlic cloves, minced
1 bay leaf, crumbled
1/2 c black pepper, f...


al copeland's basic cajun jambalaya (jambalaya)
...
2 tablespoons vegetable oil
2 medium onions, chopped
1 pound pickled pork, diced
1 pound smoked ham, diced
2 cloves garlic, peeled and minced
1/2 teaspoon dried thyme
1 tablespoo...


alligator balls (alligator)
...inely chopped onion
1 tablespoon finely chopped parsley
2 teaspoons lemon pepper
1/4 cup bread crumbs
1 cup vegetable oil
1 egg
2 tablespoons finely chopped celery
2 tablespoons c...


alligator etouffee (alligator)
...br>4 stalks celery, chopped
1 can tomatoes
1 pound alligator meat, cut in thin strips
1 cup (2 sticks) butter
1/2 cup green onions, chopped
1/4 cup parsley, minced
Salt
Cayenne pe...


alligator sauce piquante (alligator)
...ick stew which is traditionally served over rice.

3 pounds alligator meat*
Dollop of bottled steak sauce
1/2 cup solid vegetable shortening
1 1/4 cups all-purpose flour
3 large onion...


alligator stew (alligator)
...t, cubed
1 bay leaf
1 tablespoon Worcestershire sauce or hot pepper sauce
1 tablespoon salt
1/4 teaspoon pepper
3 cups skinned, quartered ripe tomatoes or
    1 large ...


andouille sausage (beef pork lamb veal)
...br>1/2 cup Rustic Rub
1 1/2 teaspoons chili powder
1/2 cup paprika
1 1/2 teaspoons file powder
3 teaspoons freshly ground black pepper
1 teaspoon cumin
1 1/2 teaspoons crushed red pe...


andouille stuffing (beef pork lamb veal)
...
1 pound Andouille sausage
2 medium onions, chopped
2 medium bell peppers, chopped
1/2 cup (1 stick) butter
1 can cream of chicken soup
1 cup chicken broth
2 large eggs, wel...


avery island deviled shrimp (seafood)
...1 pound breaded shrimp

Melt butter in skillet over low heat; add shrimp and cook until browned. Remove from heat and keep warm.

Deviled Shrimp Sauce
2 tablespoons butter
1 me...


avery island punch (beverages)
...cassis (currant-flavored liqueur)
1/4 cup plus 2 tablespoons triple sec (orange-flavored liqueur)
1 cup fresh orange juice
2/3 cup cranberry juice cocktail
2 pineapples, quartered lengthwi...


baby kay's bread pudding (desserts)
...sdale and Phoenix, Arizona

1 1/2 cups granulated sugar
3/4 teaspoon cinnamon
3/4 teaspoon nutmeg
3 eggs
3/4 cup coconut flakes
3/4 teaspoon vanilla extract
3/4 cup raisins
3...


bacon and rice creole (potatoes, rice, starches)
...d
3 small onions, chopped
2 1/2 teaspoons salt
1/8 teaspoon pepper
2 cups canned tomatoes
1 cup raw rice (not quick-cooking)

Simmer vegetables and spices in a saucepan. At the sam...

baked shrimp creole (seafood)
...ay 17, 2001

Source: Mary in Las Vegas Member posted 02-28-2001 07:27 AM  - from The Reynolds Kitchen

Shrimp Creole is nothing new to me, but I have never made it baked. We tried this ...

banana bread pudding (desserts)
...wn sugar
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1/2 teaspoon vanilla extract
3 slices bread, cubed
4 very ripe bananas, mashed
Grated lemon peel

Whisk eggs, milk, sugar, nut...

barbecued cajun shrimp (seafood)
...
Cajun seasoning
Garlic powder

Peel. Fire up the grill. Melt 2 or 3 cubes of butter in a disposable cake or pie tin. Sprinkle some Cajun seasoning and a little garlic into the melted butte...

baton rouge chicken (poultry)
...e) skinless, boneless chicken breast halves
2 tablespoons butter or margarine, melted

Spice Mix
2 tablespoons cayenne pepper
1 tablespoon paprika
1 tablespoon black pepper <...


bayou bread pudding with hot rum sauce (desserts)
...pineapple
8 ounces raisins
1 cup dark rum
30 ounces stale French bread
1 quart milk
6 ounces melted butter
3 large eggs
6 ounces evaporated milk
3 tablespoons vanilla extract

bayou chicken bake (poultry)
...>1 1/2 to 2 teaspoons Cajun seasoning
1/2 cup chopped onion
1 cup uncooked regular long grain rice
1 (16 ounce) package frozen black-eyed peas
2 (14 1/2 ounce) cans Cajun-style stewed ...


bayou country beignets (breakfast)
...ugar
1/2 cup evaporated milk
1 package active dry yeast (about 1 tablespoon)
3 to 3 1/2 cups soft, southern wheat flour* or all-purpose flour
1/3 cup granulated sugar
1 egg
2 tablesp...


bayou country smokey creole mustard sauce (sauces and ingredients)
...t recipegoldmine.com April 29, 2001

Source: zatarain.com

2/3 cup bacon, cooked and chopped fine
2/3 cup bacon drippings
2/3 cup green onions, chopped
16 ounces Zatarain's Creole M...


bayou hot slaw (vegatables)
...n, minced
1 large green onion, minced
1 small red bell pepper, minced
4 stalks celery, sliced thin
1/2 cup vegetable oil
1 bay leaf
2 tablespoons flour
1/2 cup granulated sugar

bayou lacombe soft shell crab po-boy (sandwiches and po boys)
...Festival - Louisiana Cookbook

Soft shell crabs
Lettuce
Peanut oil
All-purpose flour
Cayenne pepper
Salt and pepper to taste
Po-boy bread or French bread
Mayonnaise

Cl...

bayou shrimp (seafood)
...2 tablespoons margarine
1 cup fresh mushrooms, sliced
1 (1 pound) can whole tomatoes, chopped
1 (8 ounce) can tomato sauce
1/8 teaspoon seasoned salt
1/8 teaspoon Tabasco® sauce
2 t...


bayou stewed tomatoes (vegatables)
...live oil
1 tablespoon red wine vinegar
1 whole clove
1 teaspoon minced chile peppers
3 cups canned plum tomatoes
1 tablespoon chopped fresh parsley
1/2 cup thinly sliced fresh okra

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